Irish Recipe Book.
Cormick (David & Ellen, of County Monaghan, Ireland). Circa 1830.
Manuscript in several hands, 73pp. excluding blanks & 19pp. of index. Recipes include: “Receipt for Making Ginger Cake”; “Godbolds Vegetable Balsam”; “Whipt Cream”; “Receit to Boil Salmon”; “Receipt for making Spanish Flummery”; “Receipt to make Orange Jelly”; “Green Gooseberry Wine”; “Receipt to make Ginger Beer”; “Receipt for Greening Gerkins”; “Receipt for washing silk stocking”; “Receipt for making Plumb Jam”; “To make Isinglass Blancmange”; “To make rasperry whiskey”; “To make a Bread Pudding”.
